THE SIGNATURE “ELMO COLA”
mix a glass-bottled Coke or Diet Coke with our very own St. Elmo Cherry Vanilla Whiskey and drunken cherries. 16

RARE SAINT MANHATTAN
Rare Saint 5 year bourbon, sweet vermouth, orange bitters. 16

POP’S OLD FASHIONED
Rare Saint Rye, Jerry Thomas bitters, orange peel. 16

SAINTS & SINNERS
Rare Saint Rye, strawberry infused Campari, vermouth, and lemon create a harmonious balance between temptation and redemption in every sip. 15

THE MULES
ELMO
made with our own St. Elmo cherry vanilla whiskey. 15
BRAMBLE
black raspberry vodka mule. 12

GUAVA BREEZE
A captivating cocktail featuring our premium Barkeep vodka, guava lemonade and just a hint of jalapeno. 14

STRAWBERRY BASIL NEGRONI
A refreshing twist on the classic, crafted with Glendalough gin, strawberry infused Campari and aromatic basil. 15

FRENCH 75
Malfy gin, elderflower, lemon, topped with sparkling wine. 14

LIQUID LOVE AFFAIR
A tantalizing mix of vanilla vodka, passionfruit, pineapple, and sparkling wine that ignites the senses with every sip. 14

FALLING FOR YOU
Tito's Handmade vodka, fig liqueur, cinnamon, honey, orange, apple. Created by Eric C. 14
For every cocktail sold, Tito's will donate $1 up to $10K to the John Boner neighborhood center in Indianapolis.

LAVENDER HAZE
In our lavender era, vanilla vodka, Grand Marnier, lemon, lavender syrup. 14

IZZY SPRITZ
Hiatus blanco, aperol, grapefruit juice, grapefruit soda. Created by Jen P. 15

SPICED POMEGRANATE MARGARITA
El Tesoro Reposado, Cardinal Valencia Orange, cinnamon & brown sugar syrup, pomegranate. 15

BARREL AGED COCKTAIL
aged in white oak in house for a minimum of 30 days. Ask your server for details 15

ZERO PROOF
LAVENDER BLISS
Orange, lemon, lavender syrup, soda. 10
PINEAPPLE NOJITO
fresh mint, pineapple, lime, soda. 10
CUCUMBER MULE
muddled cucumber, lime, ginger beer. 10

SPARKLING
Francois Montand Brut, France 15 / NA
LaMarca Prosecco, Veneto, Italy 13 / NA

MOSCATO
Bulletin Place, Australia 12 / 44

RIESLING
Dr. Loosen, Germany 11 / 42

PINOT GRIGIO
Zenato, Delle Venezie, Italy 13 / 46

SAUVIGNON BLANC
Wildsong, Hawke’s Bay, New Zealand 13 / 46

CHARDONNAY
Neyers, Chardonnay, Napa 19 / 70
St. Francis, Sonoma 12 / 44

ROSÉ
Leos, Méditerranée, Augusta 14 / 50

MERLOT
Fidelity by Goldschmidt, Alexander 14 / 50

PINOT NOIR
Row 503 Cellars, Willamette 17 / 64

ZINFANDEL
Klinker Brick, Lodi 14 / 50

MALBEC
Bodega y Vinedos Catena, Vista Flores 14 / 50

RED BLEND
The Pessimist by Daou, Paso Robles 15 / 58

CABERNET SAUVIGNON
Miner, Emily's, Napa 25 / 98
Raymond, Sommelier Select, North Coast 16 / 62
Iron + Sand, Paso Robles 19 / 70

DRAFT

RHINEGEIST TRUTH IPA
Cincinnati, OH

BELL’S TWO HEARTED IPA
Galesburg, MI

FOUR DAY RAY BLOOD ORANGE BLONDE
Fishers, IN

THREE FLOYDS ZOMBIE DUST
Munster, IN

METAZOA ROTATING TAP
Indianapolis, IN

SUN KING WEE MAC
Indianapolis, IN

STELLA ARTOIS

MICHELOB ULTRA

CRAFT BOTTLES & CANS

GOLDEN ROAD MANGO CART WHEAT ALE

LAGUNITAS IPNA

MCCLURE’S BON BON HARD CIDER

METAZOA HOPPOPOTAMUS IPA

OAKEN BARREL INDIANA AMBER

OMISSION ULTIMATE IPA (gluten removed)

SUN KING SUNLIGHT CREAM ALE

DOMESTIC/IMPORT

BUD LIGHT

BUD ZERO

COORS LIGHT

GUINNESS

HIGH NOON PINEAPPLE VODKA & SODA

MILLER LITE

MODELO

153 South Illinois Street
Indianapolis, IN 46225

Phone: 317 635-9594

Monday – Thursday:
11am – 10pm

Friday & Saturday:
11am – 11pm

Sunday:
12pm – 9pm

Happy Hour:
Monday – Thursday
3:00pm – 6:00pm

*Harry & Izzy’s is closed on the following Federal Holidays: New Year’s Day, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas.

4050 East 82nd Street
Indianapolis, IN 46250

Phone: 317 915-8045

Monday – Thursday:
11:00am – 10:00pm

Friday & Saturday:
11:00am – 11:00pm

Sunday:
11:00am – 9:00pm

Sunday Brunch:
11:00am – 2:00pm

Happy Hour:
Monday – Thursday
2:00pm – 5:00pm

*Harry & Izzy’s is closed on the following Federal Holidays: New Year’s Day, Memorial Day, Juneteenth, Independence Day, Labor Day, Thanksgiving and Christmas.

Indianapolis International Airport Concourse A
7800 Col. Weir Cook Memorial Drive
Indianapolis, IN 46241

Phone: 317 241-0533

Open Daily 6:00am – 9:00pm*